This article reflects tipping customs that are common in countries such as the United States. Tipping practices vary significantly around the world.
For example, in Morocco, tipping is appreciated in many situations but is generally less formalized than in the United States.
Bartenders
🍸 Common U.S. guideline:
- About $1–$2 per drink
- Or 15–25% of the total bar bill
Many bartenders depend heavily on tips as part of their income.
Restaurant Servers
🍽️ Common U.S. guideline:
- 15–20% for standard service
- 20–25% for excellent service
In some U.S. states, restaurant workers may receive a lower base wage because tips are expected to make up part of their earnings.
Food Delivery Drivers
đźš— Typical guideline:
- Around 10–20% of the order value
- Often with a minimum amount for small orders
Many customers tip more during:
- Bad weather
- Long-distance deliveries
- Large orders
Hotel Housekeeping
🛏️ Common recommendation:
- $2–$5 per night
- More for luxury hotels or unusually demanding stays
This is one of the most frequently forgotten tipping situations.
Hotel Bellhops
🧳 Typical guideline:
- $1–$2 per bag
- More for heavy luggage or exceptional service
Taxi and Ride-Share Drivers
đźš• Typical guideline:
- 10–20% of the fare
Some people round up to the nearest convenient amount.
Hairdressers and Barbers
đź’‡ Typical guideline:
- 15–20% of the service cost
When Should You Not Tip?
Some situations generally do not require tipping:
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